Basic low sugar cookie dough…and 4 ways to make it fun! Kidgredients
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Basic low sugar cookie dough…and 4 ways to make it fun! Kidgredients

Begin by preheating your oven to 350 degrees Fahrenheit. While the oven is heating, cream together your butter, granulated sugar, and packed light brown sugar. Mix until well incorporated, and the mixture looks fluffy and light in color. Once mixed, add in your egg and vanilla extract.. Method. For the dough, sift the plain flour, bicarbonate of soda and salt into a bowl. In another bowl mix together the butter, sugar, vanilla and egg, plus extra yolk, to a smooth paste. Now add the dry ingredients and the chocolate chips, and bring the dough together. Preheat the oven to 190°C/fan 170°C.


Basic low sugar cookie dough…and 4 ways to make it fun! Kidgredients

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Basic low sugar cookie dough...and 4

Basic low sugar cookie dough…and 4 ways to make it fun! Kidgredients


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Heat the oven to 200C/fan 180C/gas 4. Spread the flour out on a lined baking tray and bake for 5 mins, cool before using. The liner will help when you add the flour to your dough. STEP 2. Beat the butter and sugar together, preferably in a mixer. Add the vanilla, ½ tsp salt and the cooked flour, then mix until it looks like breadcrumbs.. Add ½ teaspoon of salt, 3 tablespoons of milk, and 2 teaspoons of vanilla extract then mix until evenly distributed and creamy again. Then add 2 cups of heat-treated all-purpose flour (to prevent bacteria) and mix until just combined. Mix in chocolate chips. Fold in 1 cup of mini chocolate chips and serve.